zein
英 ['zi??n]
美['zi?n]
- n. [生化] 玉米蛋白，[生化] 玉米膠蛋白；玉蜀黍蛋白質(zhì)
- n. (Zein)人名；(意)采因；(英)蔡恩；(俄)賽因；(阿拉伯、印尼)扎因；(羅、德)蔡恩
英文詞源
- zein (n.)
- simple protein obtained from maize and wheat, 1822, from zea, Late Latin name for "spelt," from Greek zeia "one-seeded wheat, barley, corn" (from PIE root *yewo-) + -in (2).
雙語(yǔ)例句
- 1. The properties of zein films were affected by storage temperature.
- 冷藏溫度對(duì)玉米醇溶蛋白膜特性有一定影響.
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- 2. The properties of zein films were effected by freezing storage temperature.
- 凍藏溫度對(duì)玉米醇溶蛋白膜特性有一定影響.
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- 3. Zein is the major storage protein of corn and comprises 45 % ~50 % of total protein in corn.
- 玉米醇溶蛋白是玉米中主要的貯藏蛋白質(zhì),約占總蛋白質(zhì)的45%~50%.
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- 4. Effects of different temperatures on zein film were evaluated for release of nisin into hydrochloric acid.
- 采用瓊脂擴(kuò)散法研究了玉米朊復(fù)合薄膜中乳酸菌素在稀鹽酸溶液中釋放的活力隨著時(shí)間和溫度的變化.
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- 5. With the devolopment of research on zein, its application gradually expanded in recent years.
- 近年來(lái)隨著對(duì)玉米醇溶蛋白研究的不斷深入, 它的應(yīng)用范圍逐步擴(kuò)大.
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